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Contact details

Phone: 01844 353519
Email: escape@peacockcountryinn.co.uk
Address: The Peacock Country Inn, Henton, Chinnor, Oxfordshire OX39 4AH

Opening times

Monday to Saturday: 11:00 to 22:30 (lunch 12:00 to 14:00; dinner 18:00 to 20:00)
2-6 bar snacks – Cake / Sausage Rolls
Afternoon Tea – Monday/Friday 2:30-5:00pm) – Pre-Book
Sunday: 12:00 to 22:00 (food until 17:00)

Directions

We are a short taxi ride from Princes Risborough station and close to the M40. After 22:00 our phone diverts to a mobile for urgent matters.Directions

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Stay in Touch With The Peacock

The Peacock Country Inn is a welcoming countryside place to stay in Henton, near Chinnor. Surrounded by open landscapes and village settings, it offers a comfortable option for short breaks, work trips, and relaxed time with friends. With easy links to nearby towns and straightforward routes into London, it suits both visitors exploring the area and local guests looking for a quieter setting.

The Peacock Country Inn

Henton, Nr Chinnor,
 OX39 4AH

T: +44(0)1844353519

E: escape@peacockcountryinn.co.uk

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Reserve a Table at The Peacock Country Inn

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DINNER

Nibbles	Price
Baked Camembert with confit garlic & herbs, bread & chutney	12.50
Bread basket, sea salt butter, balsamic & olive oil	6.95
Mixed olives	4.95

Starters	Price
Seasonal soup, lightly toasted sourdough & butter	6.95
Creamy blue cheese & garlic mushrooms with lightly toasted sourdough	8.95
Classic prawn cocktail, gem lettuce, Marie Rose sauce, warm bread roll & butter	9.95
Bubble & squeak, streaky bacon, poached egg, hollandaise	10.50 / 16.95

Mains	Price
Battered fish & chips, peas, house tartare sauce	14.95 / 19.50
Breaded wholetail scampi, chips, peas, house tartare sauce	12.95 / 15.95
Peacock pies, choose steak & ale or chicken & leek, golden puff pastry, seasonal vegetables, creamy mash & gravy	20.95
Peacock burger, bacon, cheese, lettuce, tomato, gherkin, burger sauce, sesame bun, slaw, skinny fries & onion rings (GF bun available)	18.50
Steak frites, garlic butter, skinny fries, dressed salad	17.95
Pan fried chicken supreme, tarragon jus, roasted new potatoes, seasonal vegetables (GF)	18.95
Mushroom, leek & brie wellington, seasonal vegetables, roasted new potatoes, tarragon jus (V)	18.50

Market fish of the day

Market	Price
Butcher’s sausage and mash, trio of local sausages, creamy mash, onion gravy, savoy cabbage	17.95
Creamy spinach risotto (VE)	14.95 / 17.95
Add crispy bacon	1.00
Add goat’s cheese	1.50

Sides	Price
Chunky chips	4.50
Skinny fries	4.50
Onion rings	4.50
Roll & butter	2.95
Garlic ciabatta	3.95
Garlic ciabatta with cheese	4.95
Beef jus	2.95

LUNCH

Nibbles	Price
Baked Camembert with confit garlic & herbs, ciabatta and chutney	12.50
Bread basket, sea salt butter, balsamic & olive oil	6.95
Mixed olives	4.95

Starters	Price
Seasonal soup, lightly toasted sourdough & butter	6.95
Creamy blue cheese & garlic mushrooms with lightly toasted sourdough	8.95
Classic prawn cocktail, gem lettuce, Marie Rose sauce, warm bread & butter	9.95
Bubble & squeak, streaky bacon, poached egg, hollandaise	10.50 / 16.95

Sandwiches (served in toasted ciabatta or sourdough with skinny fries & dressed salad)	Price
Butcher’s sausage sandwich with caramelised red onion	12.95
Bacon, brie and cranberry sandwich	12.95
Cheddar cheese and chutney sandwich	11.95
Fish finger and tartare sauce sandwich	12.95

Mains	Price
Battered fish & chips, peas, house tartare sauce	14.95 / 19.50
Breaded wholetail scampi, chips, peas, house tartare sauce	12.95 / 15.95
Peacock pies, choose steak & ale or chicken & leek, golden puff pastry, seasonal vegetables, creamy mash & gravy	20.95
Peacock burger, bacon, cheese, lettuce, tomato, gherkin, burger sauce, sesame bun, slaw, skinny fries & onion rings (GF bun available)	18.50
Steak frites, garlic butter, skinny fries, dressed salad	17.95
Pan fried chicken supreme, tarragon jus, roasted new potatoes, seasonal vegetables	18.95
Mushroom, leek & brie wellington, seasonal vegetables, roasted new potatoes, tarragon jus (V)	18.50

Market fish of the day

Market	Price
Chunky chips	4.50
Skinny fries	4.50
Onion rings	4.50
Roll & butter	2.95
Garlic ciabatta	3.95
Garlic ciabatta with cheese	4.95
Beef jus	2.95

SET MENU (Minimum 10 people)

To Start
Seasonal soup, warm crusty roll with sea salt butter
Salmon and smoked haddock fishcake, poached egg, Hollandaise
Pate de Campagne, red onion chutney, lightly toasted brioche
Torched goat’s cheese and chicory salad, porcini oil, focaccia

Mains
Prosciutto wrapped pork tenderloin, wholegrain mustard mash, seasonal vegetables, cider jus
Pan roast fillet of salmon, white wine & dill sauce, chive buttered new potatoes, seasonal vegetables
Roast rump of beef, fondant potato, roasted shallot, confit carrot, jus (£5 supplement)
Pumpkin and sweet potato tagine, cous cous, harissa yoghurt, vegetable samosa

Puddings
Gigi’s Tiramisu
Seasonal fruit Pavlova
Locally made ice cream (3 scoops) or locally made sorbet (3 scoops)
Cheeseplate, 3 cheeses, celery, grapes, butter, chutney, oatcakes

Prices

2 courses	29.50
3 courses	34

Price includes tea/filter coffee

To Start	Price
Soup of the day, warm bread & butter	6.95
Classic prawn cocktail, gem lettuce, Marie Rose sauce, warm bread roll butter	9.50
Mezze plate, sundried tomatoes, flatbread, hummus, olives (vg)	8.50
Bubble & squeak, poached egg, bacon, chive hollandaise	10.50 / 15.95
Mezze plate, sundried tomatoes, flatbread, hummus, olives (vg)	8.50
Bubble & squeak, poached egg, bacon, chive hollandaise	10.50 / 15.95

Mains	Price
Beer battered fish & chips, peas, house tartare sauce	14.95 / 17.95
Breaded wholetail scampi, chips, peas, house tartare sauce	11.95 / 14.95
Pan roast fillet of salmon, white wine & dill sauce, chive buttered new potatoes, French beans	18.50
Sirloin steak, chips, rocket & cherry tomato salad, onion rings	29.50
Add peppercorn sauce or stilton & garlic sauce	2.95
Peacock burger, smoked bacon, cheese, lettuce, burger sauce in a toasted bun with house slaw, chunky chips & onion rings	17.95
Pan fried chicken supreme, stilton & garlic sauce, potato & baby onion hash, French beans	18.95
Peacock pie, steak & ale pie in a golden puff pastry, seasonal vegetables, creamy mash potatoes, gravy	18.50
Mushroom, leek & brie wellington, creamed spinach, roasted new potatoes (v)	17.95
Vegetarian burger, lettuce, tomato, garlic aioli, chunky chips (v)	16.50

Bar Snacks	Price
Kalamata olives	4.95
Warm Bread basket with sea salt butter, balsamic, olive oil	6.95

Local Beers Vale Brewery in Brill — all 5.25 (500ml btl)
Kalamata olives
Warm Bread basket with sea salt butter, balsamic, olive oil

Sides	Price
Chunky chips	3.95
Skinny fries	3.95
House salad	4.95
Onion rings	4.50
Roll & butter	2.95
Garlic focaccia	3.95
Add cheese	1.00
Beef jus	2.95

Puddings	Price
Sticky toffee pudding, toffee sauce, vanilla ice cream	8.95
Chocolate orange brioche bread & butter pudding, chocolate orange sauce, custard	8.50
Biscoff cheesecake, caramel ice cream, butterscotch sauce	8.50
Marsala poached pear, ginger crumb, toasted hazelnuts, pistachio ice cream	9.50
Ice cream, strawberry, vanilla, chocolate	2 scoops — 6.25  3 scoops — 7.85
Cheese plate, oatcakes, pickles, chutney	2 cheese — 8.95  3 cheese — 10.95

Notes

We are unable to guarantee the total absence of allergens but please inform us of any allergies &
 intolerances you may have.

 Some fish dishes may contain bones. Olives may contain stones. 

A 10% discretionary charge will be added to tables of 4 or more. 100% of the service charge and  
all tips go to our staff.